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· At least semi-annually, maintenance shall be conducted in accordance with the manufacture's listed installation and maintenance manual. · Fixed temperature sensing elements of the fusible metal alloy type shall be replaced at least annually or more frequently if necessary to assure proper operation of the system. |
All kitchen fire suppression systems require inspection and testing every six months/semi-annual as per O.F.C 2.6.1.12 in conformance with NFPA17 |
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ProSafe service various applications of fire suppression systems including: · Kitchen Hood Systems · Computer Rooms · Electronic Telecommunications Facility
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· Terminal fuse link on detection line is cut. · Manual pull station is pulled. · Make sure fuel supply shuts down. · Nozzles are free of blockage. · Nozzle and appliance line-up has proper coverage. · Nozzle caps are in place. · Make sure make-up air shuts down. · Exhaust fan is operating properly. · Cylinder is inspected for corrosion. · System pressure is within specs. · Fusible links are replaced. · Did system activate alarm if applicable. |
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list of some the items that are required to be checked and tested by a certified, trained technician: |

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ProSafe Canada Inc. Providing peace of mind, protecting lives and properties. |


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To contact us: |
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Tel: (647) 367 4004 24 Hr. Service Pager: (416) 715 8296 Fax: (416) 477 5078 admin@prosafecanada.com
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